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Americano

Espresso plus hot water, and why the order you combine them in changes how the cup tastes.

Recipes

An americano in a white cup, with a thin ring of crema still sitting on the surface

Americano

A double espresso lengthened with hot water. The order you pour in decides whether the crema survives, and the water temperature decides whether it tastes flat.

Time
3 min
Difficulty
easy